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Mrs. Anderson”™s Baking Pie Crust Weights, Natural Ceramic Stoneware

Amazon.com Price: $10.03 (as of 09/04/2023 04:51 PST- Details)

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Mrs. Anderson’s Ceramic Pie Weights bake empty pie shells, known as blind baking, without them shrinking, bubbling or buckling
Made from natural, food-safe ceramic stoneware; heat resistant to 480-degrees Fahrenheit; includes convenient storage container

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    Product Description

    Mrs. Anderson’s Ceramic Pie Weights prevent empty pie shells from shrinking, bubbling and buckling all through the baking process. Baking empty pie shells, or blind baking, couldn’t be easier! Whether the use of frozen pie crust or perfecting homemade pie crust from scratch, they weigh down the bottom of the pie dough to assist reduce shrinking and keep air bubbles from forming. It’s a useful addition to baking accessories, the individual beads are easy to place and arrange as needed for any pie size. Heat transfers evenly so crusts bake to a perfect golden brown. Blind bake pie crust, cool, and fill for classics like coconut cream pie, banana cream and chocolate cream pie, lemon meringue, strawberry rhubarb pie, banoffee pie, and more. Made from natural, food-protected ceramic stoneware to be strong, durable and reusable. Heat resistant to 480-degrees Fahrenheit. Includes convenient storage container. Wipe clean with a dry cloth or hand wash in warm, soapy water. Allow them to air dry thoroughly before storing. Brought to you by HIC Harold Import Co.

    Amazon.com

    This packet of reusable pie weights incorporates various pea-size ceramic beads to cover the bottom of an unfilled piecrust, preventing the shrinking that can occur whilst baking. To use, press the crust into the pan, prick with a fork, line with aluminum foil or wax paper, and fill with pie weights. Bake consistent with crust recipe, cool, and then take away the liner and pour the weights into a colander to continue cooling. Wash the weights, and then store them in their original plastic container or in a jar. –Jennifer Harris

    Make sure this fits by entering your model number.
    Mrs. Anderson’s Ceramic Pie Weights bake empty pie shells, referred to as blind baking, without them shrinking, bubbling or buckling
    Made from natural, food-protected ceramic stoneware; heat resistant to 480-degrees Fahrenheit; includes convenient storage container
    Individual beads are easy to place and arrange as needed; effectively weighs down pie dough to keep bubbles from forming and transfers heat evenly
    Blind bake pie crust for banana cream and chocolate cream pie, lemon meringue, strawberry rhubarb pie, banoffee pie, and more
    Easy to use; great for any size frozen and homemade pie crust; wipe clean with a dry cloth or hand wash in warm, soapy water; dry thoroughly before storing

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